RASMALAI

Here is the easy to make delicious rasmalai recipe for you,enjoy this recipe and do let us know your feedback.

HOMEMADE RASMALAI:

Ingredients:

Powder Milk 1 cup,Egg white 2 os.,Ghee 1 teaspoon, Baking Powder 1/4 teaspoon, Milk 1 litre, Sugar 6 tablespoons, Pista chopped 2 table spoons, Cardamom - 4 piece

Instructions:
1. Mix the powdered milk, egg, oil,baking powder.
2. Once the dough is done mold it into small balls and then flatten the balls slightly.
3. Boil the milk with sugar and cardamom.
4. As soon as the milk starts boiling add the balls in it.
5. The balls will tend to swell up , Lower the heat to simmer.
6. Cook the milk with the balls for another 8- 10 minutes.
7. Remove it from the heat and let it cool
8. Put it in the fridge
9. Just before serving ad some pistachios.

Indian Spices

find the below link to get all indian spices....

http://spice-trade.com

Indian Recipes

Hi,
Well indian cuisine has been around for last 2500-3000 years and it has changed over the years.The use of many diffrent herbs and spices make each dish quited unique and testy. All diffrent region in india is know for its wide selection of diffrent food reciepe with diffrent cooking style.To get indian recipe clik on below link

http://www.recipesindian.com